| 1 |
Wings (No Sauce Needed) |
Heat + flavor built in. |
wings; 2 tbsp Hot & Juicy per lb; oil |
Toss; bake 425°F 35–45 min or air fry 400°F 22–26 min. |
| 2 |
Spicy Fries |
Simple heat finisher. |
fries; 1½ tbsp seasoning; 2 tbsp oil |
Cook fries; toss hot with oil + seasoning. |
| 3 |
Taco Finish |
Heat where it counts. |
tacos; pinch per taco |
Sprinkle at end; add lime. |
| 4 |
Spicy Shrimp |
Quick skillet heat. |
1 lb shrimp; 2 tsp seasoning; 1 tbsp oil |
Sauté 2–3 min; finish pinch. |
| 5 |
Spicy Chicken Bowl |
Meal prep friendly. |
chicken; rice; 1–2 tbsp seasoning per lb chicken |
Season chicken; cook; sprinkle extra on bowl. |
| 6 |
Chili Booster |
Deepens heat fast. |
pot of chili; 1 tsp seasoning |
Stir in while simmering; taste. |
| 7 |
Bloody Mary Rim |
Bar-level kick. |
salt; Hot & Juicy; lemon wedge |
Mix rim; rim glass; go light. |
| 8 |
Spicy Ranch Dip |
Easy party dip. |
1 cup ranch; ½–1 tsp seasoning |
Stir; chill 15 min. |
| 9 |
Spicy Eggs |
Daily driver heat. |
eggs; pinch seasoning |
Season at finish. |
| 10 |
Hot Butter Drizzle |
Wing/seafood finisher. |
4 tbsp butter; ½–1 tsp seasoning; lemon |
Melt butter; stir seasoning; drizzle; lemon. |
