| 1 |
Wing Dust Finish |
Sticks best as a finisher. |
cooked wings; 1–2 tbsp Sweet n’ Heat per lb; oil/sauce |
Toss wings w/ light oil/sauce; dust seasoning. |
| 2 |
Sweet Heat Fries |
Instant pub fries. |
fries; 1½ tbsp seasoning; 2 tbsp oil |
Cook fries; toss hot with oil + seasoning. |
| 3 |
Shrimp Skillet |
Fast, addictive. |
1 lb shrimp; 2 tsp seasoning; 1 tbsp oil |
Sauté 2–3 min; finish pinch more. |
| 4 |
Burger Season |
Pepper pop + sweet heat. |
1 lb beef; 1½ tsp seasoning |
Season patties; grill/sear. |
| 5 |
Roasted Broccoli |
Makes veg craveable. |
1 lb broccoli; 1 tbsp oil; 1 tsp seasoning |
Roast 425°F 18–20 min. |
| 6 |
Honey Pepper Wings |
Sauce + dust combo. |
wings; 2 tbsp honey; 1 tbsp butter; 1 tbsp seasoning |
Toss wings; drizzle honey/butter; dust seasoning. |
| 7 |
Sweet Heat Mayo |
Great sandwich spread. |
½ cup mayo; 1 tsp seasoning; lemon |
Mix; chill 10 min. |
| 8 |
Popcorn |
Peppery snack. |
10 cups popcorn; 2 tbsp butter; 1 tsp seasoning |
Drizzle; sprinkle; toss. |
| 9 |
Pork Chop Finish |
Sweet + pepper crust. |
pork chops; 2 tsp seasoning; oil |
Sear 4–5 min/side; rest; pinch more. |
| 10 |
Pizza Sprinkle |
Cuts through grease. |
pizza slice; pinch seasoning |
Sprinkle after bake. |
